HUMBERGER CASSAVA, THE SOLUTION OF TODAY'S FOOD CHOICES IN THE GLOBAL ERA, UTILIZING INDONESIA'S NATURAL RESOURCES

Abstract

Cassava is a food raw material that is very much in existence in Indonesia. The ease of finding these raw materials makes the cassava commodity quite affordable for the community. Even considered as affordable food. Burger making is a solution for food products with a contemporary menu but at affordable prices for all people. This is a business opportunity with the hope of offering modern food at affordable prices, lime star quality, street prices. This study aims to analyze the income and strategy of developing sweet potato plants as a supporter of the food entrepreneurship program in West Sumatra. In this study, sweet potato, namely cassava, will be used as a new food business. This study uses the direct method. The first problem in this study uses the SWOT (Strength, Weaknes, Opportunity and Tehreat) method. The variety of flavors is different from most other burger business products, such as BBQ, Balado, Spicy and others, the price of cassava humberger is Rp. 10,000.